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Corn Bean Salad

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    2 14oz cans  black beans
    2 14oz cans  sweet corn
    1  red onion, diced
    1 package  cherry or grape tomatoes, sliced in half
    1/2 tbsp  olive oil
    1 bunch  cilantro
    2  limes
      Salt
      pepper

Rinse and pour corns and beans into a large serving bowl.

Pour onion into bowl.

Add tomatoes.

Drizzle with olive oil. Squeeze lime juice onto salad.

Garnish the salad with chopped cilantro. Season with salt and pepper.

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