This recipe is liked by 0 person(s). |
Velveeta Salsa Dip
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
16 oz (1 lb.) | Velveeta Pasterized process cheese spread, cut up |
1 jar 8 oz. | Pace Picante sauce or salsa |
Microwave cheese and salsa in 1 1/2 QT. microwaveable bowl on high 5 minutes or until cheese is melted.
Stirring after 3 minutes.
Serve hot with Tortilla chips or assorted cut up vegetables.
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.