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Baked Sweet Potatoes with Citrus
Nb persons: 2
Yield:
Preparation time:
Total time:
Source: Whole Living Magazine
| 2 small | sweet potatoes |
| 1/4 cup | chopped toasted almonds, (or pecans as an alternative) |
| Dash | cinnamon |
| Dash | freshly grated nutmeg |
| 2 | orange wedges |
| 1 tsp | sea salt |
Directions
1) Heat oven to 400 degrees. Prick sweet potatoes with a fork and wrap in foil.
2) Bake until tender, about 1 hour. Unwrap and split top with a knife.
3) Top with almonds, cinnamon, nutmeg, and salt. Squeeze orange wedges over sweet potatoes and serve.
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