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Flan
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| 8oz. | cream cheese |
| 1 can | condense milk |
| 1 can | evaporated milk |
| 1can | regular milk |
| 6 | eggs |
| 1cup | sugar |
| 1 cup | water |
Boil water and sugar in sauce pan until golden in color. Mix other ingredients in blender. Pour caramel in baking pan then pour milk mixture
On top of caramel. Bake at 350 in water bath for 1 hour.
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