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Mango Fluid Gel:
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| 700 grams | mango puree |
| 8 grams | agar agar |
| 2 grams | xantham gum |
Mango Fluid Gel:
1. Heat puree with agar and xantham to a boil. Pour into pan to cool and set. Blend in high speed blender. Vacuum to remove air and clarify.
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