| This recipe is liked by 0 person(s). |
Cornmeal Crust
Nb persons: 1
Yield:
Preparation time:
Total time:
Source:
| 1 1/4 Cups | A.p. Flour, Add Last, |
| -Slowly | |
| 3 Tablespoon | Cornmeal |
| Salt | |
| 1 | Yolks, Add To Butter |
| 1 1/2 Tablespoon | Cream |
| 1/2 | Vanilla |
| 6 Tablespoon | Butter, Cream |
| 3 Tablespoon | Sugar |
| 1 Teaspoon | Orange Zested |
Recipe uploaded with Shop'NCook recipe organizer software.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.