This recipe is liked by 0 person(s). |
Angel Hair
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
750 mg | Corn Syrup |
1500 mg | Fondant |
Cook to 155 C.
Recipe uploaded with Shop'NCook recipe organizer software.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.