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Slow cooker oh-so-easy pork chops (freezer)Deb
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Oh-So Easy Crock-pot Pork Chops. ** pretty good*** Ingredients: | |
4 | Pork Chops |
2/3 Cup | Apricot Preserves |
1/2 Cup | Teriyaki Sauce |
1 tsp | dried ginger |
2 Tablespoons | Dijon Mustard |
Directions:
Load the pork chops in your slow cooker. (If your slow cooker is LARGE, you can put a smaller ovensafe dish in your cooker to put the chops in for more even cooking)
Mix together the 4 ingredients and pour over chops. Cover and cook on low 6 hours.
To "Freezer Cook": I places the chops in a freezer bag along with the sauce. Freeze. Remove from freezer the night before you will be placing in crock-pot. Follow cooking directions.
Serve with Rice and use extra sauce over rice.
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