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Mom's mayonnaise
Nb persons: 0
Yield: 1 quart
Preparation time:
Total time:
Source:
| 1 cup | sugar |
| 1 cup | vinegar |
| 1 cup | water |
| 2 tsp. | prepared mustard |
| 4 | eggs, (beaten) |
| 4 T | flour |
| Salt |
Cook until thick. Makes 1 quart. Will keep in refrigerator several weeks. Very good on potato salad.
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