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Crab Rangoon
Nb persons: 0
Yield: 30 pieces
Preparation time:
Total time:
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| 4 ounces | cream cheese |
| 1/3 cup | mayonnaise |
| 1 clove | garlic, minced or a few dashes of granulated garlic |
| 2 | green onions, sliced |
| 6 ounces | good crab meat |
| 30 mini | Fillo cup shells |
duck sauce
Mix the first 4 ingredients together until smooth and fold in crab meat. Using a small spoon, fill each Fillo Cup. Bake in 400 degree oven for 7 minutes. Serve with duck sauce. Makes 30 pieces.
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