| This recipe is liked by 0 person(s). |
Strognoff
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| 2lbs | stew meat |
| 1/4 cup | sour cream |
| Seasoning salt | |
| Pepper | |
| Garlic salt | |
| Wide egg noodles | |
| 2 cans | cream of mushroom |
Season meat and brown in slow cooker. Drain access water and add cream of mushroom and 1 can of milk and gravy mix. Cook 2 hours then add sour cream and cook 15 more minutes.
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.