| This recipe is liked by 0 person(s). |
EGG CASSEROL - VM
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| 4 cups | dry chicken stove top stuffing mix, (from the canister)or day old cubed bread |
| 4 cups | milk |
| 3 cups cubed ham (or use Bob Evans Sausage, cooked, drained well, and crumbled)or bacon , or you can add whatever left over cook items you want be creative | |
| 12 | eggs, beaten |
| 2 cup | cheddar cheese, shredded |
| 1 teaspoon | salt |
Directions:
1
Preheat oven to 350 degrees Fahrenheit.
2
Lightly grease a 15 x 10 x 2 baking dish.
3
Mix all the ingredients together.
4
Pour into a prepared baking dish.
5
Bake for about 45 to 50 minutes or until set.
Print This Recipe
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.