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Chocolate Chip Pumpkin Bread
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| 2 cups | sugar |
| 2 cups | canned pumpkin |
| 1/2 cup | vegetable oil |
| 1/2 cup | vanilla pudding |
| 4 | eggs, white only |
| 3 cups | flour |
| 2 tsp | cinnamon |
| 1 1/4 tsp | salt |
| 1 tsp | baking soda |
| 1 cup | semi-sweet chocolate chips |
Preheat oven to 350 degrees
Mix sugar, pumpkin, oil, pudding, and egg whites in large bowl with a wisk
add flour to the mix
Stir in chocolate chips
Spoon into 2 8x4 loaf pans coated with non-stick spray
Bake for 1 hour and 15 min
Cool for 10 min and remove from pan
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