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Baked Ziti
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| 1 pound | Ziti, cooked |
| 1/2 cups | grated parmesean cheese |
| 1/4 cup | grated romano |
| 1 pound | mozzarella |
| red pepper flakes | |
| 3 1/2 cups | Quick Marinara Sauce |
Pre-heat oven to 400
Mix pasta, marinara, and parmesean/romano cheeses
season with salt, pepper, red pepper
cover with mozzarella
Bake in oiled 9x13 pan for 30 minutes
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