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Turkey Meatloaf
Nb persons: 10
Yield:
Preparation time:
Total time:
Source:
Turkey Meatloaf Makes 10 servings, Serving size: 1 slice | |
1 1/2 packages (30 ounces) | lean ground turkey, uncooked |
1/2 cup | dry oats |
3 | egg whites |
2 | celery stalks, finely chopped |
1/4 teaspoons | pepper |
2Tbsp | Ketchup, (optional) |
Cooking spray |
Instructions:
Mix all of the ingredients together in a bowl, except for the ketchup and spray. Then with hands coated with cooking spray, roll the mixture into a log and place it into an 8-inch by 4-inch loaf pan. Spread ketchup on the top of the meatloaf and bake it at 350 degrees Fahrenheit for 40 to 60 minutes. Slice into
10 servings. Serve immediately. Refrigerate or freeze extra portions.
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