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COOKIES - Double chocolate dream
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Ingredients | |
2 1/4 cups | all-purpose flour |
1/2 cup | NESTLÉ® TOLL HOUSE® Baking Cocoa |
1 teaspoon | baking soda |
1/2 teaspoon | salt |
1 cup (2 sticks) | butter, softened |
margarine, alternative | |
1 cup | packed brown sugar |
3/4 cup | granulated sugar |
1 teaspoon | vanilla extract |
2 large | eggs |
2 cups (12-oz pkg) | NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels |
Directions
PREHEAT oven to 375° F.
COMBINE flour, cocoa, baking soda and salt in a small bowl. Beat butter, brown sugar, granulated sugar and vanilla extract in a large mixing bowl until creamy. Beat in eggs for about 2 minutes or until light and fluffy. Gradually beat in flour mixture. Stir in morsels. Drop by rounded tablespoon onto ungreased baking sheets.
BAKE for 8 to 10 minutes or until cookies are puffed. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
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