This recipe is liked by 0 person(s). |
Brisket
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
Brisket meat, 2-3 packs of dry onion soup mix |
Cover with water and bake at 275-300* until done.
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.