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Amy's Pancakes
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Ingredients: | |
1 1/2 c | flour |
1 tsp | salt |
1 3/4 tsp | baking powder |
3 Tbsp | sugar |
1 | egg |
3 Tbsp | melted butter |
1 c | milk, (add more milk, 1 tbsp at a time, if it appears too thick) |
Directions:
1). Heat electric skillet to 325. Melt butter and set aside.
2). Mix dry ingredients in a large bowl.
3). Partially whisk in egg and milk, add melted butter and finish whisking.
4). Spray skillet with cooking spray and pour batter on in 1/4 cup increments, 4 should fit at a time. Cook till bubbly and flip to finish cooking.
5). Repeat step 4 til batter is gone. Keep pancakes warm by covering with a plate or placing in the oven at about 200.
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