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Lauchstrudel
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| 1 | gekauften Blätterteig |
| Fuelle: | |
| 1 | Lauch |
| 100 gr | geriebener Mozarella |
| 1 Kl. | Zwiebel |
| 100 gr | Schinken |
| 2 Kl. | Kartoffel |
| Salz | |
| Pfeffer, etwas Koriander und etwas Kardamon | |
Alles für die Fülle klein schneiden, vermischen und wuerzen
In den Blätterteig geben
Ca 45 min bei 175 grad Backen
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