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Sour Cream Banana Nut Bread
Nb persons: 0
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Source: Carme Engel
| 4 cups | flour |
| 1 teaspoon | baking soda |
| 1 teaspoon | baking powder |
| ½ teaspoon | salt |
| ½ cup | butter |
| 2 cups | sugar |
| 2 | eggs |
| 4 | bananas, mashed |
| 6 tablespoons | sour cream |
| 1 cup | walnuts, chopped |
Mix together flour, baking soda, baking powder, and salt. In another bowl mix butter and sugar together, cream until light. Add to butter and sugar mixture, eggs, bananas, and sour cream. Mix together with flour mixture, alternating flour and sour cream mixture. Add walnuts and mix. Pour into 2 greased and floured loaf pans.
Bake at 350?F for about 50 minutes.
From Carme Engel.
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