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Cranberry Sauce

Cranberry Sauce Categories: Side Dish
Nb persons: 0
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    12oz  cranberries, fresh
    1 cup  sugar
    1 cup  water

1. Combine sugar and water in medium saucepan, bring to boil
2. Add cranberries, return to a boil
3. Reduce heat and gently boil for about 10 min, stirring occasionally
4. Cover and cool completely at room temperature
5. Refrigerate until ready to serve

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