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Fruit cake (wedding)
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| 3.750 | mixed fruit |
| 250 | almond meal |
| 500 | bread crumbs |
| 2 tsp | cinnamon |
| 2 tsp | ginger |
| 750 | flour |
| 50 | cocoa |
| 3 | apples grated |
| 20 | whole eggs |
| 1.125 | brown sugar |
| 1.125 | butter |
bake over night 120°c on bainmarie
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