This recipe is liked by 0 person(s). |
SALAD - Calico Coleslaw
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
Dressing: | |
1 | orange |
1/4 c | rice vinegar |
1 1/2 tbsp | oil |
2 tbsp | honey |
2 tbsp | snipped fresh cilantro |
1/2 tsp | salt |
Slaw: | |
1/2 head | red cabbage, cored and shredded,, (2 cups) |
2 lg | carrots, cut into strips,, (1 cup) |
1 sm | red bell pepper, seeded and cut into thin strips |
1 sm | yellow bell pepper, seeded and cut into thin strips |
For dressing, zest orange to measure 1 tsp. Juice orange to measure 2 tbsp juice. Place zest, juice, vinegar, oil, honey, cilantro and salt in measure, mix & pour. Mix thoroughly and set aside.
For slaw, put all vegetables in lg bowl.
When ready to serve, pour dressing over slaw; toss. Serve immediately.
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.