| This recipe is liked by 0 person(s). |
Eggless Sponge Cake
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| Ingredients: | |
| 2 1/2 cups | All purpose flour or maida |
| 200 ml | Condensed milk |
| plain milk, alternative | |
| 1 1/2 cups | Powdered sugar |
| 1 1/2 cups | Melted unsalted butter or 3 sticks |
| 1/2 cup | Coco powder,, ( if making chocolate sponge or-else add 3 cups of all purpose flour) |
| 1 tbsp | Baking powder |
| 1 1/2 can | Soda like coke or pepsi |
Baking Trays for baking 2 nos
Instructions:
1. Preheat the oven for 15 mins 400 ‘F.
2. Prepare the trays by spraying them with non-stick spray and keep aside.
3. In a bowl take 200ml of condensed milk or plain milk,add powdered sugar and mix it with whisk until well mixed. Melt the butter and add it when warm to the sugar mixture and beat until mixed well.
4. In a bowl take all purpose flour, add 1/2 cup of cocoa powder and 1 tbsp
of baking powder and mix everything well. Now add the sugar mixture in the flour mixture and mix it.
5. Add the soda i.e. coke and mix well. The mixture should not be too thick.
6. Divide the batter evenly on the two prepared trays,just tap the sheets inorder to spread it evenly and remove the air bubbles.
7. Put these trays in the preheated oven at 400′F for 15mins and switch off. Let them cook in switched off oven for another 15 mins. Remove them and let them cool completely before icing.
These basic eggless sponges could be used to make different types of cakes like black forest cake, pineapple cake etc.
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe