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Pate Spread
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Source: Aunt Lee Palazzolo
| 1 pound | braunschweiger |
| 8 ounces | sour cream |
| ΒΌ cup | green onion, chopped |
| 1 teaspoon | Wyler's instant beef flavor bouillon |
| 1 | egg, hard boiled |
| pickle relish | |
| mayonnaise |
Mix all ingredients in food processor until creamy. Chill.
Recipe can be cut in half. Best when made a day ahead of time.
This recipe comes from Aunt Lee's family cookbook, "Cookin' with the Palazzolo's." Hope you enjoy it!
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