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Chop Suey
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| 3lbs | pork shoulder |
| 2 lg | onion |
| 2 c | water |
| Simmer until meat cooked Add | |
| 2 cans | Chinese veg |
| 2 cans | water chestnuts |
| 6 stalks | celery |
| Cook 15-20 more minutes Add | |
| 5 Tbs | soy sauce |
| 3 Tbs | flour |
| 1 1/2 Tbs | brown sugar |
| 1 Tbs | water |
Serve over chow main noodles or rice
Recipe uploaded with Shop'NCook for iPhone.
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