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Baked Potato Chips
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Baked Potato Chips |
Cut large baking potatoes in 6 wedges each, figure 1 potato per person
Place in a large bowl, toss with olive oil, salt, pepper, garlic, fresh rosemary
Place potatoes on a sheet pan, roast in the oven at 400 for 30-35 minuets or until they are browned on one side then turn them over and brown on the other side
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