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Portobello mushroom pizza
Nb persons: 0
Yield:
Preparation time: 5 min.
Total time: 35 min.
Source:
| Ingredients: | |
| 1 | portobello mushroom, (stem removed) |
| Garlic powder | |
| Olive oil spray | |
| 1 tblsp | low carb tomato sauce |
| 2 tblsp | shredded mozzarella cheese |
Directions:
1. Heat oven to 425 degrees spray with olive oil spray and sprinkle w/ garlic powder. Place on foil lined baking sheet and bake for 30 minutes.
2. Top concave side of mushroom with sauce and cheese. Place under broiler for 1 minute or until cheese is bubbly.
Nutritional info:
Net carb.......4
Protein.........5
Fat...............3
Calories.......66
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