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Macaroni Salad
Nb persons: 0
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Source: Laurie Tye
| 8-ounces | macaroni, cooked |
| 1 cup | Hellmann's mayonnaise |
| 1 teaspoon | salt |
| ½ cup | celery, chopped |
| ½ small | onion, chopped |
| ¼ teaspoon | pepper |
| 3 | eggs, hard boiled |
| 1 teaspoon | vinegar |
| 1 | green pepper, chopped |
Mix ingredients. Keep refrigerated until ready to serve.
From Laurie Tye.
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