Source in .scx format of Indonesian Pork Sate
<?xml version="1.0" encoding="UTF-8" standalone="yes"?> <!-- Shop'NCook recipe exchange format Generated by Shop'NCook 3.1 (http://www.shopncook.com/) DTD: http://www.rufenacht.com/shopncook.dtd --> <!DOCTYPE ShopNCook> <?xml-stylesheet href="shopncook1.css" type="text/css"?> <ShopNCook version="1.0" generator="Shop'NCook recipe database 1.0" xml:lang="en"> <RecipeList> <Recipe recipeId="3479" locale="en"> <RecipeHeader> <RecipeTitle>Indonesian Pork Sate</RecipeTitle> <Category>Appetizers|Meat|Viviano Family Recipes</Category> <NbPersons>8</NbPersons> <PortionYield></PortionYield> <PrepTime></PrepTime> <TotalTime></TotalTime> <Source>Elle Viviano</Source> </RecipeHeader> <IngredientList> <Ingredient id="2009" quantity="1.5" unit="lb" comment="" defaultState="true" weightGram="448.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>1½ pounds</IngredientQuantity> <IngredientItem>pork tenderloin</IngredientItem> <IngredientComment>(or chicken, beef, lamb)</IngredientComment> </Ingredient> <Ingredient id="1237" quantity="1.0" unit="cup" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="false" isAutoWeight="true" isAutoUnit="false"> <IngredientQuantity>1 cup</IngredientQuantity> <IngredientItem>roasted salted Spanish peanuts</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1578" quantity="0.5" unit="cup" comment="" defaultState="true" weightGram="96.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>½ cup</IngredientQuantity> <IngredientItem>green onions, chopped</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="233" quantity="2.0" unit="tbsp" comment="" defaultState="true" weightGram="15.25" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>2 tablespoons</IngredientQuantity> <IngredientItem>lemon juice</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="879" quantity="2.0" unit="tbsp" comment="" defaultState="true" weightGram="21.1875" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>2 tablespoons</IngredientQuantity> <IngredientItem>honey</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="717" quantity="0.5" unit="cup" comment="" defaultState="true" weightGram="255.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>½ cup</IngredientQuantity> <IngredientItem>soy sauce</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1112" quantity="2.0" unit="clove" comment="" defaultState="true" weightGram="3.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>2 cloves</IngredientQuantity> <IngredientItem>garlic, chopped</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="744" quantity="2.0" unit="tsp" comment="" defaultState="true" weightGram="1.6666667" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>2 teaspoons</IngredientQuantity> <IngredientItem>crushed coriander seeds</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1964" quantity="1.0" unit="tsp" comment="" defaultState="true" weightGram="1.7666668" included="true" cooked="false" isAutoId="false" isAutoWeight="false" isAutoUnit="false"> <IngredientQuantity>1 teaspoon</IngredientQuantity> <IngredientItem>crumbled dried red peppers</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1201" quantity="1.0" unit="tbsp" comment="" defaultState="true" weightGram="6.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>1 tablespoon</IngredientQuantity> <IngredientItem>fresh ginger, chopped</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1913" quantity="0.5" unit="cup" comment="" defaultState="true" weightGram="247.0" included="true" cooked="false" isAutoId="false" isAutoWeight="false" isAutoUnit="false"> <IngredientQuantity>½ cup</IngredientQuantity> <IngredientItem>chicken broth</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1759" quantity="0.25" unit="cup" comment="" defaultState="true" weightGram="227.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>¼ cup</IngredientQuantity> <IngredientItem>butter, melted</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> </IngredientList> <RecipeText>Cut pork (or chicken, beef, lamb) into 1- to 2-inch cubes. In blender or processor chop garlic, onions, and ginger. Add peanuts, lemon juice, honey, soy sauce, coriander, and red pepper. Process until almost smooth. Add broth and butter, and process again. Pour over meat. Marinate 6 hours or overnight in refrigerator. Drain, but reserve marinade. Grill or broil on one side, on skewers if desired. Turn and brush with marinade. Grill or broil until brown on all sides (about 7-8 minutes). Can arrange on a rack to cook. Serve on toothpicks with hot marinade. Serves 8-10. As an appetizer, serves 25. This comes to us from Ellie Viviano. </RecipeText> </Recipe> </RecipeList> </ShopNCook>