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Apple Crisp
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6 large | apples, pared, cored, sliced |
1/2 cup | orange juice |
1/2 cup | sugar |
1/2 teaspoon | cinnamon |
3/4 cup | flour |
1/4 teaspoon | salt |
6 tablespoons | butter |
Arrange apple slices in a greased baking dish 11x7. Pour orange juice over apples. Combine 1/4 cup sugar and cinnamon in a small bowl; sprinkle over apples. Combine flour, remaining sugar and salt in bowl. Cut in butter until mixture is crumbly. Spoon over apple slices. Bake 45-60 minutes at 350 until apples are tender and crust is lightly browned.
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