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WW Oven Fries
Nb persons: 4
Yield:
Preparation time: 10 min
Total time:
Source:
| Oven Fries PointsPlus® Value: 4 Cooking Time: 45 min Level of Difficulty: Easy These easy-to-make fries are very versatile: sprinkle with garlic or chili powder halfway through baking, or sprinkle with chopped fresh herbs before serving. Ingredients | |
| 2 large | Potato, (es), raw, baking-variety, cut into 16 long wedges each |
| 1 Tbsp | Oil, canola |
| ½ tsp | Kosher salt, plus more for serving |
Instructions
1. Place oven rack in top third of oven. Preheat oven to 400ºF. Line a large baking sheet with nonstick foil (for easy clean-up) or coat with cooking spray.
2. Place potatoes on prepared pan; drizzle with oil and toss to coat. Spread potatoes into a single layer; bake for 20 minutes.
3. Remove potatoes from oven; sprinkle with 1/4 teaspoon salt. Flip potatoes and arrange in a single layer; sprinkle with 1/4 teaspoon salt.
4. Return pan to oven; bake until potatoes are golden, about 15 to 25 minutes. Sprinkle with salt and serve. Yields about 8 fries per serving.
Notes
Sprinkle with freshly grated Parmesan cheese, if desired (could affect PointsPlus value).
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