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Herman blueberry pancakes
Nb persons: 12
Yield:
Preparation time:
Total time:
Source:
2c | Herman |
1/4c | oil |
2T | sugar |
1t | salt |
1t | baking soda |
1/2c | fresh or frozen blueberries |
In a large bowl combine Herman, oil, eggs, sugar, salt and baking soda. Mix thoroughly with wooden spoon. Gently fold in blueberries. Heat in a lightly greased griddle until a drop of water bounces on it. Pour about 1/2c of mixture per pancake on griddle. Cook until browned, about 3 minutes per side. Handle pancakes carefully (they tend to break apart).
Serves 12
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