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Focaccette al salmone
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Ingredienti | |
qb | Panna Da Cucina |
qb Pasta Di Pane | |
qb | Salmone Affumicato |
qb | Uova Di Quaglia |
qb Yogurt Di Latte Intero | |
qb | Aneto |
Preparazione
Tagliate la pasta a dischi di 8 cm e infornateli per 10 minuti a 200 gradi; spalmateli con panna e yogurt denso in parti uguali e guarniteli con salmone affumicato, uova di quaglia sode e aneto.
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