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Boo and Boo's Bootastic Monkey Bread

Boo and Boo's Bootastic Monkey Bread Categories:
Nb persons: 15
Yield:
Preparation time:
Total time:
Source: Allrecipes.com

    4 packages  refrigerated biscuit dough, 7.5 oz packages
    1 cup  sugar, white
    2 tsp  ground cinnamon
    3/4 cup  butter
    1 1/2 cup  brown sugar, packed

DIRECTIONS

1. Preheat oven to 350 degrees F. Grease one 9 or 10 inch tube/Bundt® pan.

2. Mix white sugar and cinnamon in a plastic bag. Cut biscuits into quarters (use pizza cutter). Shake 6 to 8 biscuit pieces in the sugar cinnamon mix. Arrange pieces in the bottom of the prepared pan. Continue until all biscuits are coated and placed in pan (should be about 2/3 full).

3. In a small saucepan, melt the margarine with the brown sugar over medium heat. Boil for 1 minute. Pour over the biscuits.

4. Bake at 350 degrees F for 35-40 minutes. Let bread cool in pan for 10 minutes, then turn out onto a plate. Do not cut. The bread just pulls apart.

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