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Crackle Cookies
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1 cup | sugar |
2 | eggs |
1/4 cup | vegetable oil |
2 square (1 oz. each) | unsweetened chocolate melted and cooled |
1 teaspoon | vanilla extract |
1 cup | all-purpose flour |
1 teaspoon | baking powder |
1/4 teaspoon | salt |
Confectioners' sugar |
1: In a large mixing bowl, combine the sugar, eggs, oil, chocolate and vanilla. Combine the flour, baking powder and salt; gradually add to sugar mixture and mix well. Cover and refrigerate dough for a least 2 hours.
2: With sugared hands, shape dough into 1 inch balls. Roll in confectioners' sugar. Place 2 inches apart on greased baking sheets. Bake a 350 F for 10-12 minutes or until set. Remove to wire racks to cool.
Yield. 2 Dozen.
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