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HE - SHE PICKLES. (Karla's - good)
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HE- SHE PICKLES | |
1 gallon | kosher dill pickles |
1 cup | water |
1tabsp dry mustard | |
4 cups | sugar |
1 cup | vinegar |
1 tabsp celery seeds
Drain & wash pickles, rinse jar. Slice pickles in chunks & replace in jar. Add remaining ingredients. Store in refrigerator, shake jar every day for 4 days
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