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Fruit Cobbler
Nb persons: 9
Yield:
Preparation time:
Total time:
Source:
1 stick | butter |
1 cup | self rising flour |
1 cup | sugar |
1 cup | milk |
2 cups | fruit |
Heat oven to 350. Melt butter in glass 8x10 inch pan or 2 quart casserole. Mix flour, sugar, and milk until lumps are gone. Pour batter onto butter. Place fruit on top. Bake 35 to 40 minutes. Makes 9 servings.
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