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Buns
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| 3 HOUR BUNS | |
| 1 c. | lukewarm water |
| 1 c. | milk |
| 1 pkg | yeast |
| 1/2 c. | sugar |
| 2 | eggs |
| salt | |
Put in mixing bowl. Mix with hand mixer till very foamy. Add 4-5 c. flour - enough to make soft dough. Knead. Put in bowl, brush with melted butter. Let rise 2 hours. Roll into cinnamon buns. Let rise 1 hour. Bake at 35 about 20 mins.
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