| This recipe is liked by 1 person(s). |
Pork Roast with Brown Sugar Glaze
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| PORK LOIN ROAST WITH BROWN SUGAR GLAZE This roasted pork loin is seasoned then glazed with a mixture of brown sugar, mustard, and balsamic vinegar. Serve this delicious pork roast with mashed potatoes and your favorite vegetable side dishes. INGREDIENTS: • 1 pork loin roast, bone-in, about 5 pounds | |
| 1 clove | garlic, cut in half |
| • salt and pepper • . • Glaze: | |
| 1 1/2 cups | light brown sugar, packed |
| 2 tablespoons | flour |
| 2 teaspoons | Dijon mustard |
| 3 tablespoons | balsamic or cider vinegar |
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.