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Banana Tea Bread
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| BANANA TEA BREAD | |
| ½ c. | shortening |
| 1 c. | sugar |
| 2 | eggs |
| 1 tsp. | vanilla |
| ½ c. | sour milk |
| 1 tsp. | soda |
| ½ tsp. | salt |
| 1 ½ c. | flour |
| 1 c. | mashed bananas |
Cream sugar and shortening and beat until light. Add eggs and beat well. Mix in vanilla and sour milk. Add dry ingredients alternately with bananas. Beat after each addition until smooth. Pour into greased loaf pan. Bake at 350? for 1 hour.
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