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Ripieno per tre uova di cappelletti
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| 1 braciola | maiale con filetto, rosolare con il burro con sale e frullare. |
| 1 1/2 ricotta di pecora 1 1/2 ricotta nostrana | |
| 100 gr | forma |
| 1 | rosso d'uovo |
| Noce moscata | |
Frullare tutto
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