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Cheesy Chicken ‘n Spinach Pinwheels
Nb persons: 0
Yield:
Preparation time: 25 Min
Total time: 40 Min
Source:
It's like a classic spinach salad wrapped up in flaky pastry--a great appetizer for any occasion. Makes: 20 pinwheels Submit your own recipe Recipe Tips (0) Reviews (6) RECIPE TOOLBOX INGREDIENTS | |
1box (9 oz) | Green Giant® frozen chopped spinach |
1tablespoon | olive oil |
1/4cup | finely chopped onion |
1clove | garlic, finely chopped |
2slices | bacon, crisply cooked, crumbled |
1/2cup | finely chopped cooked chicken |
3/4cup | shredded Asiago cheese |
1/4cup | mayonnaise |
salad dressing, alternative | |
1can (8 oz) | Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet |
1 | egg, beaten |
DIRECTIONS
1 Heat oven to 375°F. Spray cookie sheet with cooking spray. Cook spinach in microwave as directed on box. Drain spinach in strainer; cool 5 minutes. Carefully squeeze with paper towel to drain well. 2 In 10-inch skillet, heat oil over medium heat. Add onion and garlic; cook 2 to 3 minutes, stirring occasionally, until crisp-tender. Remove from heat. Stir in spinach, bacon, chicken, cheese and mayonnaise. 3 Unroll dough on work surface. Spread spinach mixture on rectangle to within 1/2 inch of edges. Starting at long side of rectangle, roll up; seal long edge. With serrated knife, cut into 20 slices. Place cut side down on cookie sheet. Brush with egg. 4 Bake 10 to 15 minutes or until golden brown. Remove from cookie sheet. Serve warm.
Pillsbury® Crescent Recipe Creations™ is a flaky dough sheet with no seams, the perfect start for recipes, with the same great taste and texture as original crescents.
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Nutritional Information
1 Serving (1 Pinwheel)Calories 100(Calories from Fat 60),Total Fat 7g(Saturated Fat 2 1/2g,Trans Fat 0g),Cholesterol 20mg;Sodium 180mg;Total Carbohydrate 6g(Dietary Fiber 0g,Sugars 1g),Protein 3g;Percent Daily Value*:Vitamin A 20.00%;Vitamin C 0.00%;Calcium 4.00%;Iron 2.00%;Exchanges:1/2 Starch;0 Fruit;0 Other Carbohydrate;0 Skim Milk;0 Low-Fat Milk;0 Milk;0 Vegetable;0 Very Lean Meat;0 Lean Meat;0 High-Fat Meat;1 1/2 Fat;Carbohydrate Choices:1/2;*Percent Daily Values are based on a 2,000 calorie diet.
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