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Cheesy appetizer loaf
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what you need | |
1 pkg. (8 oz.) | KRAFT Natural Italian* Cheese Crumbles |
3 Tbsp. | KRAFT Real Mayo Mayonnaise |
2 Tbsp. | chopped Spanish olives |
1/2 tsp. | garlic powder |
1 loaf | French bread, (24 inch), cut lengthwise in half |
Paprika |
make it
HEAT broiler. Mix first 4 ingredients.
SPREAD onto cut sides of bread; sprinkle lightly with paprika.
BROIL, 6 inches from heat, 1 min. or until cheese is melted. Serve warm.
* Made with quality cheeses crafted in the USA. kraft kitchens tipsSUBSTITUTESubstitute 2 Tbsp. chopped drained canned mushrooms for the olives.SUBSTITUTEPrepare using KRAFT Natural Three Cheese Crumbles.
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