Online Recipe Database Direct Access

Tools
Recipes
RSS Feeds
Information
Links
This recipe is liked by 0 person(s).

CHEX - brittle

CHEX - brittle Categories:
Nb persons: 0
Yield:
Preparation time: 10 min
Total time:
Source:

Chex® Brittle Chex® cereal adds a light cereal crunch plus a nutritional boost to peanut brittle candy—what a treat! Start to Finish:45 min Makes:20 servings (1/2 cup each)
    8 cups  Rice Chex® cereal
    1 cup  salted peanuts
    1 can (14 oz)  sweetened condensed milk,, (not evaporated)
    1 teaspoon  vanilla

1. Heat oven to 300°F. Spray two 15x10x1-inch pans with cooking spray.
2. In large bowl, mix all ingredients until evenly coated. Spread in pans in single layer.
3. Bake 20 to 22 minutes or until light golden brown. Spread on waxed paper to cool, about 15 minutes. Break into pieces. Store in airtight container.
High Altitude (3500-6500 ft): Heat oven to 300°F. Bake 15 minutes, stirring every 5 minutes.

Recipe uploaded with Shop'NCook for iPhone.

Display the recipe for printing

View the .scx source of the recipe

Download the .scx source of the recipe

Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.

Home  |   Shop'NCook main  |   PRIVACY  |   Copyright  |   Contact