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Creme Brûlée' French Toast & buttermilk syrup Eileen Taylor
Nb persons: 0
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| Melt together: | |
| 1 cube | butter |
| 1 c | Brown Sugar |
| 2 T | Karo Syrup |
| Spread on a jelly roll pan | |
| 5 | eggs |
| 2 cups | half and half |
| 12 slices | Texas toast |
| Put 12 slices Texas toast on top. Whisk togerther 5 eggs and 2 cups of half and half. Pour over the top and let sit over night covered. Bake 350 for 30 minutes. Buttermilk syrup | |
| 1 c | sugar |
| 1/2 c | butter |
| 1/2 c | buttermilk |
| 1 T | Karo syrup |
| 1 t | vanilla |
| 1/2 t | baking soda |
Lightly boil about 5 min.
ENJOY
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