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Sugar cookie icing

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Original Recipe Yield 3 cups Ingredients
    4 cups  confectioners' sugar
    1/2 cup  shortening
    5 tablespoons  milk
    1 teaspoon  vanilla extract
      food coloring

Directions
In a large bowl, cream together the confectioners' sugar and shortening until smooth. Gradually mix in the milk and vanilla with an electric mixer until smooth and stiff, about 5 minutes. Color with food coloring if desired.

Nutritional Information
Amount Per Serving Calories: 59 | Total Fat: 2.2g | Cholesterol: < 1mg

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