| This recipe is liked by 0 person(s). |
Garlic Lime Salmon
Nb persons: 6
| 1/4 c. | olive oil |
| 1 | onion |
| 2 T | lime juice, about 1 lime |
| 6 | salmon fillets |
Mix olive oil, onion, lime juice, & garlic. Add salmon, turning several times to get evenly goated. Let sit in fridge for an hour and a half.
Turn on the broiler. Place salmon on a broiler pan & broil 5 minutes or more, depending on how the salmon cooks. Then turn over & cook on the other side. Fish is done when it flakes easily with a fork.
Recipe uploaded with Shop'NCook recipe organizer software.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.