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Holiday cheese Spread
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| 1 jar | Kraft Old English sharp cheese spread |
| 1 jar | Kraft pimento cheese spread |
| 1 tub (8 oz.) whipped cream cheese | |
| 1/4 cup | mayonnaise |
| 1/4 cup | roasted red peppers, chopped |
| 3 | green onions, chopped |
Using an electric mixer, combine both cheese spreads, cream cheese, and mayo.
Stir in the chopped peppers and sliced onions.
Refridgerate at least one hour prior to serving.
Serve with crackers and/or fresh vegetables.
Recipe uploaded with Shop'NCook for iPhone.
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