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Aly's Pumpkin Pie
Nb persons: 0
Yield: two deep dish pies
Preparation time:
Total time:
Source:
2 cups | caned pumpkin or 1 29 Oz can |
1/4 cup | brown sugar |
1 tsp | Cinnamon |
1 tsp | Pumpkin Spice |
1/2 tsp | Ginger |
1/2 tsp | Nutmeg |
1/2 tsp | Cloves |
1/2 tsp | All spice |
4 | eggs |
2/3 cup | evaporated milk |
1/2 cup | sweeten condensed milk |
2 tbs | flour |
In blender (set on liquify) add all ingredients, save milks for last. Turn blender down to low add milk.
Pour into prepared pastry shells. Makes two deep dish pies.
Recipe uploaded with Shop'NCook for iPhone.
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